Paolo Beatino, also known as Pablito the bARTender, hails from Alba, Italy. Alba is an enchanting land known for truffles and fine wines. His passion for rich, robust red wines permeates his craft. It ensures each cocktail is a masterpiece in a glass. Pablito started taking his first steps in the bar world rather late, at 24 years old and only to fund his law studies, but quickly, he discovered his true calling behind the bar – a love story that began at first sight. Even after finishing university he preferred to put aside penal codes and law textbooks rather than his jiggers and shakers, he combed his handlebar mustache and specialized in mixing. For over twelve years he was head bartender and manager of GF Party, a leading Turin company in the cocktail catering sector and since January 2022 he has been barmanager and head barman at the Gaf in Cambiano , a modern cocktail bar restaurant not far from Turin. One of his main qualities is the ability to convey his passion for the products and his work and he loves to do this with his students during his courses or during the masterclasses and experiences he carries out in Casa Martini and Terrazza Martini.
He is also co-founder and owner of Calitaly Cocktail Catering, a new reality in the cocktail catering sector that is developing in Los Angeles, California. The idea is to bring the fashion of the Italian aperitif and the Dolce Vita style typical of the Bel Paese to the United States, with private or public bartending services of the highest level.
Pablito the bARTender 